Just like the banana, it is beneficial to your health. Nevertheless, the person who came up with the idea for the banana split, which is a version of the sundae, deserves praise.
There is the narrative that takes place in 1904 in Latrobe, Pennsylvania, when David Strickler, who would later become an optometrist, was experimenting with sundaes in a drugstore soda fountain.
Following the establishment of a Walgreens in Chicago in the 1920s that made the split its specialty dessert, fame began to spread.
At the annual Banana Split Festival, which takes place in Wilmington on the second weekend of June, you will find plenty of food for thought, regardless of the history of the event.
In the same way that the banana makes it beneficial to you. To that end, I would want to give credit to the person who came up with the banana split, which is a version of the sundae.
During his experimentation with sundaes in a drugstore soda fountain in 1904, David Strickler, who would later become an optometrist, split a banana lengthwise and placed it in a long boat dish. This is the account that is told about the event.
Not to mention the event that occurred in Wilmington, Ohio, in 1907, when Ernest Hazard, the proprietor of a restaurant, came up with the idea in order to attract students from a neighboring college.